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US Foodlink

US Foodlink 2023

Event Date
Nov 01, 2022 – Oct 31, 2023
Location
N/A
Registration Deadline
Oct 31, 2023
Registration Price
See Below
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U.S. Foodlink Featured Product

U.S. Foodlink is published bimonthly and distributed globally to the USDA’s Foreign Agricultural Service (FAS) overseas offices, importers, and buyers in more than 50 international markets. The publication provides 20,000 plus readers interested in U.S. products for export with important information about trends, market research, new products and events for the U.S. retail and food service industries.

The Featured Product section is a special insert highlighting Midwest and Northeast supplier products that are available to buyers. This complimentary program gives suppliers the opportunity to promote and showcase their products free of charge to an international audience while gaining trade leads. See recent editions of U.S. Foodlink.


U.S. Foodlink

Available Featured Product Opportunities

 

  • July/August 2023 - Materials deadline: June 14, 2023
  • September/October 2023 - Materials deadline: August 14, 2023
  • November/December 2023 - Materials deadline: October 13, 2023
  • January/February 2024 Issue - Materials deadline: Dec 15, 2023
  • March/April 2024 Issue - Materials deadline: February 15, 2024
  • May/June 2024 Issue - Materials deadline: April 14, 2024

Participation Requirement*

  • Only products manufactured in the U.S. with a minimum of 50 percent US-origin agricultural content, by weight, may be promoted.
  • Participating company must be export ready with products ready to ship.
  • Participating company to provide adequate product information, including a high-resolution product photo (JPG format).




*Participating company will indemnify Food Export–Midwest and Food Export–Northeast from any financial loss or other claims resulting from participation in this activity. Upon completion of this activity, the participating company will complete an evaluation and provide information regarding increased export sales.